Batch cooking is a brilliant way to get the most of your time and ingredients while in the kitchen. Groceries going bad just days after you get them? Turn them into a delicious meal and freeze the rest for plenty of go-to meals during the chillier months.
From sweet treats and breakfast snacks, to hearty curries and rich meatballs, we’ve rounded up some of our favourite recipes that are ideal for batch cooking.
Donal’s ultimate freezer friendly meatballs
Spicy peanut butter satay pork
Neven Maguire’s brown scones
Ragu alla Bolognese
Lamb curry with coconut milk
Loaded breakfast burritos
MacNean wheaten bread
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